Right in the heart of Victoria’s High Country sits a true local legend.
The Mansfield Hotel has been standing proud since 1862, watching over the town from its corner spot near the monument roundabout.
With its classic two-storey silhouette and rich history, it’s more than just a pub – it’s part of the town’s heartbeat.
But while its foundations are historic, what happens inside today is anything but stuck in the past.
The Mansfield Hotel is a stunning blend of old-world charm and fresh, contemporary energy.
The menu is a celebration of local produce and regional flavours, with dishes designed to warm, satisfy and impress.
Think Louisiana-style boneless chicken wings with coriander chilli slaw and blue cheese sauce, crispy pork belly bites glazed in sticky teriyaki, and ever-popular lemon pepper squid.
For something heartier, the grill delivers serious flavour with Victorian Southern Ranges Black Angus steaks – the 300g rump or the scotch fillet are both local favourites, especially when topped with grilled prawns.
You’ll also find comforting pub classics like chicken parma’s, burgers, beer battered fish and the daily roast, alongside a generous list of large meals including risottos, loaded burgers, fresh linguine and warming curries.
There’s something for every appetite, including kids and seniors, who are looked after with their own menus.
On Fridays, Saturdays and Sundays, the hotel also serves a dedicated bar snack menu from 2.30pm until 5pm featuring delicious light bites that are perfect for an afternoon pick-me-up or casual share plate.
The cocktail list brings just as much flavour, with signature sips like the spiced rum chai toddy, the alpine white and a seriously good spicy margarita.
The wine list is a true tribute to the region, spotlighting local producers like Delatite, Pizzini and King Valley gems.
But it’s not just about the food and drinks – the vibe is what truly sets Mansfield Hotel apart.
The Pin Oak Tree Courtyard is the outdoor heart of the venue, shaded by a grand oak that’s seen more stories than most.
This is where you’ll find the beloved Stables bar, perfect for soaking up the sunshine or catching up over a cocktail.
Inside, the energy shifts as the weekend rolls in.
Every Friday night, the front bar comes alive with the sounds of live acoustic sets from local artists, creating the perfect backdrop for a cosy evening drink or dinner with friends.
With happy hour from 3pm to 6pm and again from 9pm to 10pm on Fridays, there’s every reason to settle in and stay a while.
Add to this a family-friendly kids' area, multiple open fireplaces for those crisp mountain evenings, and flexible indoor spaces for functions of all shapes and sizes, and you’ve got the ultimate High Country gathering place.
Open every day from 11am until late, with lunch from 12pm to 2.30pm and dinner from 5.30pm to 8.30pm, The Mansfield Hotel is your perfect pitstop on the way to the snow, your go-to local, or the reason you make the trip at all.
